Chia seeds Nutrition facts

Chia seeds

Chia seeds

Does chia seeds are packed with all the nutrients to label them as numero uno, ultimate foodgrains? Alternatively, are they just another novel entrant to the spectrum of food items so-called 'superfoods'?
Chia are tiny, oblong-shaped, oilseeds consumed as one of the staples by the ancient Aztecs. The crop, in fact, was cultivated in the same measure to corn and amaranth by native Mexicans.
Nutrition experts believe that chia top the list of functional foods because of its wholesome nutritional properties. In fact, nutrition planners are now looking up at chia as a single, wholesome source of phytonutrients such as omega-3 fatty acids (α -Linolenic acid), antioxidants, minerals, vitamins, and dietary fiber composed in right proportions.
Botanically, chia is a low-growing herb in the mint family of plants. Scientific name: Salvia hispanica.

Similar Food
Source of Calorie
486
Calories
  • Carbs
    42.12 g   33%
  • Protein
    16.54 g   13%
  • Fat
    30.74 g   54%
How long to burn off 486 Calories?

*Approximate base minutes for a 25-year-old, 65 kg adult at moderate intensity.

Swimming
75 min
Jogging
65 min
Cycling
65 min
Walking
116 min
Nutrition Principle Nutrition Value Percentage of RDA
Principle
Energy 486 Kcal 24%
Carbohydrates 42.12 g 32%
Protein 16.54 g 30%
Total Fat 30.74 g 102%
Cholesterol 0 mg 0%
Dietary Fiber 34.4 g 91%
Vitamins
Folates 49 μg 12%
Niacin 8.83 mg 55%
Riboflavin 0.17 mg 13%
Thiamin 0.62 mg 52%
Vitamin A 54 IU 2%
Vitamin C 1.6 2%
Vitamin E 0.5 mg 3%
Electrolytes
Sodium 16 mg 1%
Potassium 407 mg 9%
Minerals
Calcium 631 mg 63%
Copper 0.924 mg 102%
Iron 7.72 mg 97%
Magnesium 335 mg 83.5%
Manganese 2.723 mg 118%
Phosphorus 860 mg 223%
Selenium 55.2 μg 1%
Zinc 4.58 mg 42%